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Red River College Culinary Arts Students Compete for Iron Chef Title

This Friday, Dec. 9, Red River College Culinary Arts students will compete in the Manitoba Turkey Producers and Granny’s Poultry Farmers Cooperative, Ltd. Iron Chef Turkey Cook-off. The competition is held from 8 a.m. to 1 p.m. at the Paterson … Continued

Let’s Talk Turkey Enchiladas

In our ever evolving busy schedules, quite often we rarely have time to eat, let alone prepare a complete meal on any given weekday. Meal planning doesn’t mean that you have to spend your entire weekend shopping, slicing, dicing, and … Continued

Celebrate the Season with Turkey

The Manitoba Turkey Producers and Granny’s Poultry have outdone themselves in the fifth issue of the Celebrate with Turkey recipe booklet. The booklet was produced in conjunction with food stylist Marisa Curatolo and photographer Steve Salnikowski. Copies are available for pick-up at … Continued

How to Participate in the #MakeItWithTurkey Photo Recipe Contest

A new contest was launched, in partnership with Granny’s Poultry Farmers Cooperative, Ltd., the #MakeItWithTurkey Recipe Photo Contest. The main networks driving this contest are Pinterest and Twitter, but you can also submit a contest entry through email. Here’s how … Continued

#MakeItWithTurkey to WIN $500 in Grocery Gift Cards

Turkey can be easily substituted into any meat dish; however, quite often we are left wondering how this can be done. The #MakeItWithTurkey recipe photo contest was launched to educate consumers that different cuts of turkey can easily be used … Continued

Quick and Easy Spaghetti Dish for Adults

I like spaghetti, although sometimes, I’d like to have a more adult version of the popular Italian dish. While you’re making the kids’ spaghetti and turkey meatballs for dinner this week, try this Spaghetti & Turkey a la Puttanesca. While … Continued

Let’s Talk Turkey – Oven-baked Panko Parmesan Turkey Fingers

This week on CTV Morning Live, Chef Jason Wortzman makes a dish that will delight the children, as well as the adults – Oven-baked Panko Parmesan Turkey Fingers. Homemade turkey fingers are delicious and easy to make. Pair this dish … Continued

Fall Into Comfort Foods – The Basic Turkey Stock

When the weather turns cold in the fall, I want warm blankets, thick scarves, and hot comfort food. Everyone has their own favorite foods, but we can all agree that comfort food is associated with feelings of well-being and home … Continued

Easy to Prepare Coconut Curry Slow Cooker Turkey Roast

If you’re like me, during the week, time is of the essence. My meal planning efforts come in waves and the grocery list is usually copied, and used, week after week – that is, my family and I ate similar meals … Continued

Let’s Talk Turkey on CTV Morning Live

Manitoba Turkey Producers is happy to announce that, starting Thursday, Nov. 3, Chef Jason Wortzman will be creating delectable dishes on CTV Morning Live. This is another Let’s Talk Turkey series of segments and we’re sure you’re going to enjoy … Continued

Eating Turkey Between Holidays

Thanksgiving has come and gone, and while we await the next holiday to cook another glorious Manitoba turkey, we ask ourselves – is there a way that we can enjoy turkey in the meantime? There absolutely is. Contrary to popular … Continued