BVBBQ Turkey Smash burger Club Sliders

Nutritional Information

Per serving

Calories:

622

Protein:

Fat:

Carbohydrates:

Sodium:

997

Credit
Jamie Ayles

Ingredients

500 g ground turkey
6 slices turkey back bacon
2 tsp Bow Valley The Missing Link spice rub
1 medium white onion
1 fennel bulb - julienned
1 cup Bow Valley Blueberry Merlot steak sauce
4 leaves butter leaf lettuce
1 large Tomato, sliced
4 tsp tzatziki sauce
6 slider buns

TIP: Make sure the patties are pressed thin and the BBQ is smoking hot. They will cook quickly and have a great Flame broiled flavour with a Smash burger texture. We smoked our patties on the grill with our signature Beer Bark smoke blend (optional).

Directions

Mix Ground Turkey and The Missing Link Spice. Form into 2oz. patties (total of 8) and flatten with a plate (between squares of wax paper).
Sautee onion and fennel in a medium size saucepan until lightly caramelized and deglaze with Blueberry Merlot Steak Sauce before removing from heat.
Grill Burgers and Back Bacon until Cooked through.
Assemble Burgers with remainder of ingredients and eat!