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3

Credit
MacKenzie & Richelle @rivercitysisters

Serves : 4
Prep Time : 15 mins
Cook Time : 15 mins
  • Pre heat barbeque or grill
  • In a mixing bowl, combine burger ingredients thoroughly and form into patties about 1 inch thick and 3-4 cm in diameter.
  • Place patties on barbecue and grill for 5 minutes. Flip and keep on grill until desired brown and internal temperature reaches 165 deg
  • Combine guacamole ingredients while burgers finish cooking
  • Spread BBQ sauce on patties and Remove burgers from grill.
  • Assemble by spreading guacamole on buns and layering desired fresh toppings!

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